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	<title>sopal | Ribafish</title>
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	<description>jede (i pije) po kućama</description>
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		<title>Blagdansko izdanje PLACe marketa stiže na Dolac!</title>
		<link>https://ribafish.com/blagdansko-izdanje-place-marketa-stize-na-dolac/</link>
					<comments>https://ribafish.com/blagdansko-izdanje-place-marketa-stize-na-dolac/#respond</comments>
		
		<dc:creator><![CDATA[Ribafish]]></dc:creator>
		<pubDate>Sun, 17 Dec 2023 08:31:40 +0000</pubDate>
				<category><![CDATA[Hrana i Piće]]></category>
		<category><![CDATA[Al Dente]]></category>
		<category><![CDATA[Al Dente i chef Branko Kusovac]]></category>
		<category><![CDATA[Amelie]]></category>
		<category><![CDATA[Begs plant based kitchen]]></category>
		<category><![CDATA[Beštija]]></category>
		<category><![CDATA[Bistro Apetit by Marin Rendić]]></category>
		<category><![CDATA[Bistro Točkica]]></category>
		<category><![CDATA[Broom44]]></category>
		<category><![CDATA[chef Marin Rendić ispred bistroa Apetit]]></category>
		<category><![CDATA[chef Mario Mihelj]]></category>
		<category><![CDATA[Cunami]]></category>
		<category><![CDATA[dolac]]></category>
		<category><![CDATA[Ferdinand Knedle]]></category>
		<category><![CDATA[Fritula by Krivi ljudi]]></category>
		<category><![CDATA[Gastronomadi]]></category>
		<category><![CDATA[Meat The King]]></category>
		<category><![CDATA[Nautic club Pojoda by Christian Misirača]]></category>
		<category><![CDATA[OUI Chef by Vedran Stojanac]]></category>
		<category><![CDATA[PLACE market]]></category>
		<category><![CDATA[Poh]]></category>
		<category><![CDATA[Poke Poke]]></category>
		<category><![CDATA[Restač]]></category>
		<category><![CDATA[rougemarin]]></category>
		<category><![CDATA[sopal]]></category>
		<category><![CDATA[Sopal i chefica Katarina Vrenc]]></category>
		<category><![CDATA[Takoyaki by chef Martino Zanelli Kovačić]]></category>
		<category><![CDATA[Vinkl]]></category>
		<guid isPermaLink="false">https://ribafish.com/?p=28806</guid>

					<description><![CDATA[<p>Službena objava: Projekt je pokrenut ove godine u predsezonskim mjesecima na splitskom Pazaru, nakon čega je stigao i na najpoznatiji hrvatski plac &#8211; Dolac, gdje je u samo nekoliko tjedana stekao ogromnu posjećenost i&#8230;</p>
<p>The post <a href="https://ribafish.com/blagdansko-izdanje-place-marketa-stize-na-dolac/">Blagdansko izdanje PLACe marketa stiže na Dolac!</a> first appeared on <a href="https://ribafish.com">Ribafish</a>.</p>]]></description>
		
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		<title>Predstavljeno šesto izdanje međunarodnog vodiča Gault&#038;Millau Croatia 2023</title>
		<link>https://ribafish.com/predstavljeno-sesto-izdanje-medunarodnog-vodica-gaultmillau-croatia-2023/</link>
					<comments>https://ribafish.com/predstavljeno-sesto-izdanje-medunarodnog-vodica-gaultmillau-croatia-2023/#respond</comments>
		
		<dc:creator><![CDATA[Ribafish]]></dc:creator>
		<pubDate>Mon, 24 Apr 2023 17:54:11 +0000</pubDate>
				<category><![CDATA[Hrana i Piće]]></category>
		<category><![CDATA[Badi]]></category>
		<category><![CDATA[Foša]]></category>
		<category><![CDATA[Gault&Millau Croatia 2023]]></category>
		<category><![CDATA[kukuriku]]></category>
		<category><![CDATA[noel]]></category>
		<category><![CDATA[sopal]]></category>
		<guid isPermaLink="false">https://ribafish.com/?p=24460</guid>

					<description><![CDATA[<p>Službena objava: Predstavljeno je i šesto izdanje dvojezičnog međunarodnog gastronomskog vodiča u koji je uvršteno 270 top restorana, 100 POP &#8211; popularnih lokala (bistroa, street food, zalogajnica, slastičarnica) i 100 vina iz&#8230;</p>
<p>The post <a href="https://ribafish.com/predstavljeno-sesto-izdanje-medunarodnog-vodica-gaultmillau-croatia-2023/">Predstavljeno šesto izdanje međunarodnog vodiča Gault&Millau Croatia 2023</a> first appeared on <a href="https://ribafish.com">Ribafish</a>.</p>]]></description>
		
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		<title>Bekal, Zagreb: Oduševljenje prvim zagrebačkim bistroom gdje se sve radi na žaru</title>
		<link>https://ribafish.com/bekal-zagreb-odusevljenje-prvim-zagrebackim-bistroom-gdje-se-sve-radi-na-zaru/</link>
					<comments>https://ribafish.com/bekal-zagreb-odusevljenje-prvim-zagrebackim-bistroom-gdje-se-sve-radi-na-zaru/#respond</comments>
		
		<dc:creator><![CDATA[Ribafish]]></dc:creator>
		<pubDate>Tue, 04 Apr 2023 05:12:08 +0000</pubDate>
				<category><![CDATA[Hrana i Piće]]></category>
		<category><![CDATA[Bekal]]></category>
		<category><![CDATA[Bekal Zagreb]]></category>
		<category><![CDATA[bistro]]></category>
		<category><![CDATA[fire]]></category>
		<category><![CDATA[marko turković]]></category>
		<category><![CDATA[nav]]></category>
		<category><![CDATA[sopal]]></category>
		<category><![CDATA[Tvrtko Šakota]]></category>
		<category><![CDATA[varionica]]></category>
		<category><![CDATA[vilicom kroz hrvatsku]]></category>
		<category><![CDATA[zagreb]]></category>
		<guid isPermaLink="false">https://ribafish.com/?p=24188</guid>

					<description><![CDATA[<p>Uz Gibonnijevog tatu, Korčulanin Marko Turković je valjda jedini čovjek koji kopa po dalmatinskim brevijarima kako bi pronašao riječ dostojnu pjesme, ili u njegovom slučaju – lokala. Tako je nakon što je&#8230;</p>
<p>The post <a href="https://ribafish.com/bekal-zagreb-odusevljenje-prvim-zagrebackim-bistroom-gdje-se-sve-radi-na-zaru/">Bekal, Zagreb: Oduševljenje prvim zagrebačkim bistroom gdje se sve radi na žaru</a> first appeared on <a href="https://ribafish.com">Ribafish</a>.</p>]]></description>
		
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		<title>Ribafish preporučuje: Što se i gdje najbolje jelo u 2022. &#8211; 2. dio, jela do 100 kn</title>
		<link>https://ribafish.com/ribafish-preporucuje-sto-se-i-gdje-najbolje-jelo-u-2022-2-dio-jela-do-100-kn/</link>
					<comments>https://ribafish.com/ribafish-preporucuje-sto-se-i-gdje-najbolje-jelo-u-2022-2-dio-jela-do-100-kn/#respond</comments>
		
		<dc:creator><![CDATA[Ribafish]]></dc:creator>
		<pubDate>Mon, 02 Jan 2023 08:38:54 +0000</pubDate>
				<category><![CDATA[Hrana i Piće]]></category>
		<category><![CDATA[aca desetka]]></category>
		<category><![CDATA[Beška]]></category>
		<category><![CDATA[curry bowl]]></category>
		<category><![CDATA[Davor's quadrillage]]></category>
		<category><![CDATA[Eko škoj Žrnovo]]></category>
		<category><![CDATA[Fish Delish Makarska]]></category>
		<category><![CDATA[Kai street food bar]]></category>
		<category><![CDATA[Kod Bake]]></category>
		<category><![CDATA[M&M]]></category>
		<category><![CDATA[OPG MIRJENKO MRAKOVČIĆ]]></category>
		<category><![CDATA[papavero]]></category>
		<category><![CDATA[Pizzeria Ruspante]]></category>
		<category><![CDATA[restaurant familija]]></category>
		<category><![CDATA[Saralee]]></category>
		<category><![CDATA[Soho sushi]]></category>
		<category><![CDATA[sopal]]></category>
		<category><![CDATA[žminjski gušti]]></category>
		<guid isPermaLink="false">https://ribafish.com/?p=22906</guid>

					<description><![CDATA[<p>Hvala svima vama koji pratite putešestvije i jedopise po Hrvatskoj i regiji, evo nekog malog sukusa godine. Ako ste ikad probali gastronomijom, recenziranjem i ocjenjivanjem, znate da je to prekrasan, ali nimalo&#8230;</p>
<p>The post <a href="https://ribafish.com/ribafish-preporucuje-sto-se-i-gdje-najbolje-jelo-u-2022-2-dio-jela-do-100-kn/">Ribafish preporučuje: Što se i gdje najbolje jelo u 2022. – 2. dio, jela do 100 kn</a> first appeared on <a href="https://ribafish.com">Ribafish</a>.</p>]]></description>
		
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		<title>Sopal Fun Dining Bar ima novu cheficu: Upoznajte Katarinu Vrenc!</title>
		<link>https://ribafish.com/sopal-fun-dining-bar-ima-novu-cheficu-upoznajte-katarinu-vrenc/</link>
					<comments>https://ribafish.com/sopal-fun-dining-bar-ima-novu-cheficu-upoznajte-katarinu-vrenc/#respond</comments>
		
		<dc:creator><![CDATA[Ribafish]]></dc:creator>
		<pubDate>Sun, 13 Nov 2022 11:15:48 +0000</pubDate>
				<category><![CDATA[Hrana i Piće]]></category>
		<category><![CDATA[Babić Marinov]]></category>
		<category><![CDATA[bistro]]></category>
		<category><![CDATA[KATARINA VRENC]]></category>
		<category><![CDATA[La Stoppa Vino del Volta]]></category>
		<category><![CDATA[restaurant]]></category>
		<category><![CDATA[sopal]]></category>
		<category><![CDATA[Sopal Fun Dining Bar]]></category>
		<category><![CDATA[zagreb]]></category>
		<guid isPermaLink="false">https://ribafish.com/?p=21977</guid>

					<description><![CDATA[<p>Sopal je u biti pepeo koji ostaje nakon vatre, ime dolazi s Korčule, a lokal koji nosi ovo ime nalazi se negdje na sredini Tesline ulice. Preko puta Pingvina, tog omiljenog noćnog&#8230;</p>
<p>The post <a href="https://ribafish.com/sopal-fun-dining-bar-ima-novu-cheficu-upoznajte-katarinu-vrenc/">Sopal Fun Dining Bar ima novu cheficu: Upoznajte Katarinu Vrenc!</a> first appeared on <a href="https://ribafish.com">Ribafish</a>.</p>]]></description>
		
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		<title>Sopal, Teslina: Savršeno mjesto za popiti bocu vrhunskog vina uz izvrsnu maštovitu kuhinju</title>
		<link>https://ribafish.com/sopal-teslina-savrseno-mjesto-za-popiti-bocu-vrhunskog-vina-uz-izvrsnu-mastovitu-kuhinju/</link>
					<comments>https://ribafish.com/sopal-teslina-savrseno-mjesto-za-popiti-bocu-vrhunskog-vina-uz-izvrsnu-mastovitu-kuhinju/#respond</comments>
		
		<dc:creator><![CDATA[Ribafish]]></dc:creator>
		<pubDate>Mon, 10 Jan 2022 06:59:17 +0000</pubDate>
				<category><![CDATA[Hrana i Piće]]></category>
		<category><![CDATA[Barbba Vinas Mora]]></category>
		<category><![CDATA[Camporomano]]></category>
		<category><![CDATA[Chambre Séparée]]></category>
		<category><![CDATA[De Kromme Watergang]]></category>
		<category><![CDATA[marko turković]]></category>
		<category><![CDATA[Mirazur]]></category>
		<category><![CDATA[Pošip Marko Kovač]]></category>
		<category><![CDATA[Radio 0]]></category>
		<category><![CDATA[Schauenstein Schloss]]></category>
		<category><![CDATA[sopal]]></category>
		<category><![CDATA[Sopal Fun Dining Bar]]></category>
		<guid isPermaLink="false">https://ribafish.com/?p=16325</guid>

					<description><![CDATA[<p>Sjedokosi Korčulanin Marko Turković iako ima tek 28 godina, iza sebe ima više restorana nego Marko Livaja klubova. Sve je počelo kad je kao klinac shvatio da uživa pomažući u konobi oko&#8230;</p>
<p>The post <a href="https://ribafish.com/sopal-teslina-savrseno-mjesto-za-popiti-bocu-vrhunskog-vina-uz-izvrsnu-mastovitu-kuhinju/">Sopal, Teslina: Savršeno mjesto za popiti bocu vrhunskog vina uz izvrsnu maštovitu kuhinju</a> first appeared on <a href="https://ribafish.com">Ribafish</a>.</p>]]></description>
		
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