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		<title>Marko Ožegović: Intervju s dobrim duhom hrvatske craft scene o Pragu, trendovima, Čehinjama i koje pivo piti u svako doba!</title>
		<link>https://ribafish.com/marko-ozegovic-5487-2/</link>
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		<pubDate>Fri, 21 Feb 2020 06:52:20 +0000</pubDate>
				<category><![CDATA[Hrana i Piće]]></category>
		<category><![CDATA[Piva]]></category>
		<category><![CDATA[češka]]></category>
		<category><![CDATA[craft]]></category>
		<category><![CDATA[craftroom]]></category>
		<category><![CDATA[Fakin Craft Bar]]></category>
		<category><![CDATA[križevačka pivovara]]></category>
		<category><![CDATA[marko ožegović]]></category>
		<category><![CDATA[Oldbridž Mostar]]></category>
		<category><![CDATA[pivo]]></category>
		<category><![CDATA[pivovara medvedgrad]]></category>
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					<description><![CDATA[<p>Marko Ožegović je jedan od onih deset likova koji čine temelje i krov hrvatskog modernog pivarstva, novinar, degustator, sudac, dobri duh svakog homebrewerskog i craft okupljanja&#8230; i vjerojatno jedan od najboljih predavača,&#8230;</p>
<p>The post <a href="https://ribafish.com/marko-ozegovic-5487-2/">Marko Ožegović: Intervju s dobrim duhom hrvatske craft scene o Pragu, trendovima, Čehinjama i koje pivo piti u svako doba!</a> first appeared on <a href="https://ribafish.com">Ribafish</a>.</p>]]></description>
		
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		<title>Čestitamo: Izabran najbolji hrvatski gin!</title>
		<link>https://ribafish.com/cestitamo-izabran-najbolji-hrvatski-gin/</link>
					<comments>https://ribafish.com/cestitamo-izabran-najbolji-hrvatski-gin/#comments</comments>
		
		<dc:creator><![CDATA[Ribafish]]></dc:creator>
		<pubDate>Wed, 24 Oct 2018 07:36:50 +0000</pubDate>
				<category><![CDATA[Hrana i Piće]]></category>
		<category><![CDATA[booze]]></category>
		<category><![CDATA[craftroom]]></category>
		<category><![CDATA[croatia]]></category>
		<category><![CDATA[gin]]></category>
		<category><![CDATA[gin-tonic]]></category>
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					<description><![CDATA[<p>U sklopu Hrvatske gin konvencije, sedmeročlani žiri je nakon pomnog kušanja izabrao najbolji hrvatski craft gin za 2018. godinu! Nedavno smo pisali o boomu hrvatskih ginova, nedugo iza toga je u zagrebačkom&#8230;</p>
<p>The post <a href="https://ribafish.com/cestitamo-izabran-najbolji-hrvatski-gin/">Čestitamo: Izabran najbolji hrvatski gin!</a> first appeared on <a href="https://ribafish.com">Ribafish</a>.</p>]]></description>
		
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		<title>Gin rastura: Hrvati su jednostavno poludjeli za ovim craft napitkom!</title>
		<link>https://ribafish.com/gin-rastura-hrvati-su-jednostavno-poludjeli-za-ovim-craft-napitkom/</link>
					<comments>https://ribafish.com/gin-rastura-hrvati-su-jednostavno-poludjeli-za-ovim-craft-napitkom/#respond</comments>
		
		<dc:creator><![CDATA[Ribafish]]></dc:creator>
		<pubDate>Wed, 24 Oct 2018 08:33:30 +0000</pubDate>
				<category><![CDATA[Razno]]></category>
		<category><![CDATA[booze]]></category>
		<category><![CDATA[craftroom]]></category>
		<category><![CDATA[croatia]]></category>
		<category><![CDATA[gin]]></category>
		<category><![CDATA[gin-tonic]]></category>
		<category><![CDATA[tonic]]></category>
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					<description><![CDATA[<p>Gin je posljednjih nekoliko godina nezaobilazno piće u ponudi svakog lokala ili restorana koji imalo drži do svog imidža. Kombinacija strasti i očite potražnje rezultirala je i proizvodnjom nekoliko domaćih craft ginova.&#8230;</p>
<p>The post <a href="https://ribafish.com/gin-rastura-hrvati-su-jednostavno-poludjeli-za-ovim-craft-napitkom/">Gin rastura: Hrvati su jednostavno poludjeli za ovim craft napitkom!</a> first appeared on <a href="https://ribafish.com">Ribafish</a>.</p>]]></description>
		
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