Komentari na: Nešto se kuha… https://ribafish.com/nesto-se-kuha/ jede (i pije) po kućama Tue, 09 Mar 2010 00:20:40 +0000 hourly 1 https://wordpress.org/?v=7.0 Autor: jocelyn https://ribafish.com/nesto-se-kuha/comment-page-1/#comment-18419 Tue, 09 Mar 2010 00:20:40 +0000 http://www.ribafish.com/?p=886#comment-18419 fakat si seksi s tom bradurinom i kapicom….

aha, i pivo ste radili…

]]> Autor: mama https://ribafish.com/nesto-se-kuha/comment-page-1/#comment-18326 Fri, 05 Mar 2010 10:28:55 +0000 http://www.ribafish.com/?p=886#comment-18326 pivili

]]> Autor: Ivana https://ribafish.com/nesto-se-kuha/comment-page-1/#comment-18309 Thu, 04 Mar 2010 20:42:47 +0000 http://www.ribafish.com/?p=886#comment-18309 dobro vam izgleda pivo. živili!

]]> Autor: pklat https://ribafish.com/nesto-se-kuha/comment-page-1/#comment-18299 Thu, 04 Mar 2010 12:53:36 +0000 http://www.ribafish.com/?p=886#comment-18299 pa kaj ste onda pili?
jel to vec odfermentisalo il nije?

]]> Autor: Ribafish https://ribafish.com/nesto-se-kuha/comment-page-1/#comment-18298 Thu, 04 Mar 2010 09:38:16 +0000 http://www.ribafish.com/?p=886#comment-18298 laura, milo, de napregni to sivo pa pročitaj što piše…
ajde, najlakše je slike gledat i pljuvat…

]]> Autor: laura https://ribafish.com/nesto-se-kuha/comment-page-1/#comment-18297 Thu, 04 Mar 2010 09:25:34 +0000 http://www.ribafish.com/?p=886#comment-18297 U potpunosti se slažem s Nemetzom! pa ne dela se tak piva….hehe, al svaka čast za pokušaj

]]> Autor: astrosailor https://ribafish.com/nesto-se-kuha/comment-page-1/#comment-18293 Thu, 04 Mar 2010 07:11:59 +0000 http://www.ribafish.com/?p=886#comment-18293 kaj je pivo u HR postalo tak loše da jedino domaća radinost preostaje?

]]> Autor: ari https://ribafish.com/nesto-se-kuha/comment-page-1/#comment-18276 Wed, 03 Mar 2010 15:07:20 +0000 http://www.ribafish.com/?p=886#comment-18276 PlayLager est. 2010
🙂

]]> Autor: Nemetz https://ribafish.com/nesto-se-kuha/comment-page-1/#comment-18275 Wed, 03 Mar 2010 14:06:50 +0000 http://www.ribafish.com/?p=886#comment-18275 Kakvo mu je neslužbeno ime, ako već mora imati službeno plejbojevsko?
Ispalo je lager, svjetlo pivo, koliko vidim niste niš pržili?

]]> Autor: klara.1106 https://ribafish.com/nesto-se-kuha/comment-page-1/#comment-18274 Wed, 03 Mar 2010 14:01:26 +0000 http://www.ribafish.com/?p=886#comment-18274 Moj je deda odmah pio vruću rakiju. Nego,kad ističe taj 5ti tjedan?

]]> Autor: hydroriba https://ribafish.com/nesto-se-kuha/comment-page-1/#comment-18273 Wed, 03 Mar 2010 13:59:44 +0000 http://www.ribafish.com/?p=886#comment-18273 prle fish fetish

]]> Autor: Ribafish https://ribafish.com/nesto-se-kuha/comment-page-1/#comment-18272 Wed, 03 Mar 2010 13:13:42 +0000 http://www.ribafish.com/?p=886#comment-18272 neeee…
nije to sarma
14 dana odležavanja u fermentoru i onda minimalno pet tjedana u bocama.
zastore skresat? a muhe?

]]> Autor: Nemetz https://ribafish.com/nesto-se-kuha/comment-page-1/#comment-18271 Wed, 03 Mar 2010 12:50:27 +0000 http://www.ribafish.com/?p=886#comment-18271 Trebalo bi, osim gljivičastog vrenja, odstajati i fermentirati u nekom tanku/bačvi barem tjedan dana ( i više), da prođe par ciklusa fermentacije. Bit pive zapravo nisu sastojci (osim možda, vode) već priprema. Držim fige da ste se uspjeli dotegliti do zadovoljavajućeg okusa.

]]> Autor: krafica https://ribafish.com/nesto-se-kuha/comment-page-1/#comment-18269 Wed, 03 Mar 2010 12:26:23 +0000 http://www.ribafish.com/?p=886#comment-18269 odlicne fotke!

nego sto ti se zastori tako vuku po podu, skresi to malo, nije estecki 😀

]]> Autor: pjesak u gacama https://ribafish.com/nesto-se-kuha/comment-page-1/#comment-18264 Wed, 03 Mar 2010 09:06:38 +0000 http://www.ribafish.com/?p=886#comment-18264 Svaka vam cast

]]> Autor: malomorgen https://ribafish.com/nesto-se-kuha/comment-page-1/#comment-18262 Wed, 03 Mar 2010 08:05:51 +0000 http://www.ribafish.com/?p=886#comment-18262 bome zanimljivo. šta se to može pit odmah čim se ohladi il treba još stajat i fermentirat ili štogod slično?

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